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Foods Network has introduced a slate of new and returning cooking reveals in the Uk, inviting viewers to sign up for renowned chefs in kitchens throughout the globe.

New sequence include things like John Torode’s Eire, a foodie voyage of discovery in 1 of the most amazing countries in the globe. From property cooks to Michelin-starred cooks, the preferred Aussie chef travels the length and breadth of the Emerald Isle in this culinary and journey delight. This summer time, the 6×60 sequence made by Cornelia Avenue Productions, will take Foodstuff Network and discovery+ viewers on a cooking journey from the impressive seafood of the Wild Atlantic Way to a vintage Irish stew in a Dublin pub, and from the beef and butter of Cork’s lush farmlands to the Michelin-Starred places to eat of Galway and over and above.

Viewers will also be in a position to appreciate chilled and unhurried cooking with Tom Kerridge’s Sunday Lunch this autumn. Manufactured by Bone Soup Productions, every single of the 8×30 episodes will give a action-by-action tutorial to preparing Tom’s favorite food of the week, with a person amazing dish using centre phase, accompanied by mouth-watering sides and sauces, and an indulgent pudding to wrap issues up. In addition to the series, an hour-lengthy Christmas distinctive will air on Food Community and fall on discovery+ just in time to showcase recipes for the festive year.

To include to the wide slate of new commissions, Gok Wan’s Effortless Asian will return for period three this June. In an 8×30 manufacturing by Sidney Street Productions, the remarkable household cook dinner will be back to unfold his adore for Asian cuisine. A few basic but tasty recipes uncovered in every episode can be served jointly as a feast but perform equally nicely by on their own.

Meanwhile, Michel Roux’s French Region Cooking will arrive back with period two of the commonly watched Foodstuff Network demonstrate. The new 8×60 collection created by Define Productions Confined and shot in the Spring will feed viewers with extra of Michel Roux’s strategies of how to grasp rustic French cuisine. The chef will be joined in the kitchen in the South of France by his spouse Giselle, who this time will be cooking a single of Michel’s all-time favorite treats. The two displays air on Meals Community this summer time.

The demonstrates had been requested by Clare Laycock, commissioned by Charlotte Reid and govt developed by Matt Reid.

Clare Laycock, SVP Scheduling & Insights, Head of Enjoyment at Discovery Uk, claimed: “The new slate of cooking commissions will build a distinctive prospect for viewers to welcome some of their favorite United kingdom chefs into their homes. These new and returning collection will acquire our Food stuff Network audiences on an indulgent and insightful culinary journey across the world, blending inspirational cooking with amazing travel locations.”

All demonstrates will air on Foodstuff Community and discovery+ in the Uk.

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