Two Scottish places to eat have been named as new recipients of AA’s coveted 3 rosette standing in the guide’s 2020/21 awards.









The eponymous Albert and Michel Roux Jr at Inverlochy Castle and Windlestraw in the vicinity of Walkerburn in the Borders ended up the only two good eating places to eat to be named as new recipients of the 3rd rosette in this year’s AA Rosettes- Awards.
Only 29 eating places in Scotland and just about 200 British isles-extensive have three rosettes or more, with just just one Scottish outlet at the moment keeping five rosette position – The Kitchin in Edinburgh.
Windlestraw owner John Matthews, who set up his country residence hotel in the Tweed Valley with his spouse Syliva just five a long time back, said: “To get to a few-star degree is outside of us frankly, it is extra than I could ever have hoped for, and we are heading to have to perform tricky now to maintain it.
“This is a genuinely impressive accomplishment for Windlestraw. We are delighted that Chef Stuart Waterston’s expertise, tough perform and fantastic cuisine, very long appreciated locally, has now been recognised on the nationwide phase.
“Having attained our five-star score for lodging, persistently giving an remarkable eating experience , and acquiring 100% good opinions from guests for 5 consequent decades, we are delighted to now be recognised among the elite of dining establishments in the U.K.”
Norbert Lieder, managing director of Inverlochy Castle Administration Worldwide (ICMI) added: “We’re honoured to retain our three AA Pink Rosettes at the Albert and Michel Roux Jr at Inverlochy Castle cafe.
“The accolade is a hallmark of accurate high quality, and a testament to the full workforce less than head chef Colin Nicholson who go to wonderful initiatives in developing a culinary expertise for visitors to savour, applying the finest area make.”
AA Rosettes have been awarded to dining establishments since 1956, with the top rated award of five Rosettes to start with launched in 1991.
The multi AA rosettes are traditionally awarded in January and September each yr, with achievement identified by one or extra visits by an AA inspector to a resort or restaurant.
Simon Numphud, handling director at AA Media explained “This has been an immensely difficult yr for the hospitality market, and however restaurants throughout the region have ongoing to deliver unbelievable eating experiences to the public irrespective of these considerable problems.
“The dedication and challenging get the job done of the teams at the rear of these establishments is inspiring, specially during this time, and we are pleased to be in a position to celebrate them with the announcement of these AA Rosettes.”
AA Hospitality Awards 2019: The successful hotel, cafe and bar in Scotland


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